Mead Johnson Welcomes New Addition to Board of Directors

We are excited to welcome another top business leader to our Board of Directors, with the addition of Celeste A. Clark, Ph.D.

Dr. Clark currently serves as senior vice president – global public policy & external relations and chief sustainability officer for the Kellogg Company, providing leadership for Kellogg’s worldwide nutrition, regulatory, communications and corporate social responsibility functions. No stranger to our company, she previously served as a member of the MJN Scientific Advisory Board.

Dr. Clark serves on the board of directors of the Auto Club Group / AAA Michigan. She is also actively involved in a number of professional and industry affiliations, including the Grocery Manufacturers of America, the Institute of Medicine Food Forum, the World Health Organization Industry Group, the Consumer Goods Forum, the Healthy Weight Commitment Foundation, and the Executive Leadership Council. In addition, she is a member of The Links, one of the nation’s oldest and largest volunteer service organizations.

Dr. Clark holds a bachelor’s degree from Southern University in Baton Rouge, Louisiana, and a master’s degree in nutrition from Iowa State University. She earned her doctorate in food science and human nutrition at Michigan State University.